Gold River wines are handpicked, handcrafted expressions of Central Otago that offer immediate drinking pleasure. Handpicked, small batch fermented, and barrel aged in French oak, the Gold River Pinot Noir offers exceptional quality and regionality at a good price.

A complex wine with definite ageing potential. Fresh in nature with a spicy and sappy drive, red fruits, elegant form and a long mineral finish.

Deeply expressive, a smouldering core of red fruits mingle with camp fire wildness, a streak of mescal, creamy layers, and a slither of savoury tannin on the end.

Featuring delicious sweet red berry notes, this classic Australian Shiraz is ripe and generous. Serve with classic Kiwi lamb shanks, or your favourite summer BBQ with friends.

If you're looking for a well-behaved wine, this isn't it! My he-devil was created to turn heads, break hearts and leave you wanting more... and it's delivered on all counts. - Graham Norton, Chief Winemaker

Talk show king Graham Norton has been moonlighting as a winemaker, blending Shiraz into an award-winning wine in a London apartment.

A deeply coloured wine with great depth and varietal definition.

A classic Barossa style with plum, dark berry, liquorice, chocolate and mocha flavours.

Vibrant, rich and full bodies with intense red berry fruits, ripe blackberries and black pepper. Partner with rich beef dishes such as tenderloin or slow cooked beef cheek.

This is a wonderfully diverse Cabernet, boasting luscious, sweet fruit and a delightful hint of spice that offers a comforting and generous experience. Its velvety finish is thoroughly enjoyable, while the lingering essence of Cabernet spice continues to delight long after each sip. As for its appearance, one can aptly describe it as inky - an intense, profound darkness with a rich purple hue.

This wine is a lavish and robust expression, proudly displaying its sweet fruit, the profound richness of Shiraz flavour, and an abundance of warmth and generosity. Its deep, dark purple hue can only be described as inky, setting the stage for an exceptional tasting experience.

The Burge family have been linked with winemaking in the Barossa Valley for five generations, and pioneered Merlot there. Smooth, rich, soft and supple, the refined and generous flavours are enhanced by fine-grained tannins and notes of spice, mocha and vanilla.