An easy drinking beer with light hoppy notes and a hint of natural lemon juice, giving it a refreshing zesty citrus finish.

Like kicking back at the beach during golden hour sun dropping low, sky glowing, and nothing to do but soak it all in. Dry, tropical, and seriously juicy, this XPA brings together Idaho-7, Sabro, and Nectaron hops in a massive boil free, double dry hop addition. Think punchy citrus, a hint of coconut, and a smooth, hoppy finish that keeps you coming back for more. Easy drinking, sunset-sippin' beer at its best.

NZ Lager is New Zealand's original premium quality beer. Made with NZ ingredients it is a great value New Zealand beer.

NZ Lager is New Zealand's original premium quality beer. Made with NZ ingredients it is a great value New Zealand beer.

Real fruit, no faff. Light, juicy, perfect if you're new here. Built for BBQs, beaches, and good times with good people. Limited run, so give it a go.

Big hits of grapefruit, citrus peel and pine, with a touch of burnt rubber. Lime and bright citrus add a fresh lift. Clean bitterness and a punchy, raw hop character. Riwaka leads on a lean malt base, backed by Motueka's citrus zing. Grapefruit, pine and citrus peel land hard, with subtle tropical undertones. Raw, punchy, and loaded with freshly picked hop intensity.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

This pickup is loaded with notes of papaya, nectarines, citrus and melon, with some bitterness in the backend for a full and balanced ride.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

Pilsner is famously Czech in origin, but here we've gone for a South Pacific hop profile in keeping with the people who brew it and drink it. Passionfruit, grapefruit and sauvignon blanc characters abound, stacked up on a robust malt base that's partly German, partly Kiwi.

XPA means Extra Pale, a product of Quickchange's lighter malt base. That delicate colour though is undercut by a glorious hit of alpha oils from Mosaic, Galaxy and Citra hops. Sometimes you don't want your mouth flayed raw and your liver worked to a standstill. Sometimes a few luscious notes of mango, guava, lychee and pineapple can be just the thing.

In hot rodding a Rat Rod is a chopped, low slung, rough and rusty special, designed for go more than show. A little like a classic hazy IPA in other words. There's a monster American hopping regime inside this unfiltered diamond, throwing the juicy orange and fruit salad characters forward without too much bitterness or malty sophistication.