Light refreshing and slightly effervescent, throughout heavy hints of minerality and balance with an ever so slight salinity.

This tonic water has been created with a bold distinctive taste to recreate the century old tradition of Long Pink Gins made famous at the Pegu Club in Rangoon, Burma.

From hand-picked lemons, these are also hand peeled to remove the pure, intensely fragrant zest. This is then infused in the finest Italian spirit to produce a zesty, tangy, fresh Pallini Limoncello.

Using only the finest ingredients, it's signature smoothness and distinct character are the result of an extraordinary passion for spirit making and an unparalleled commitment to the highest possible quality.