Deutz Marlborough Cuvee marries the best New Zealand grapes with traditional French Champagne-making techniques establishing a benchmark for New Zealand wine excellence. This is a fabulous wine, with a beautiful body balanced between the gentle sweetness of fresh Pinot Noir fruit and the immense strength of toasty yeast. Laid upon a feather bed of steady, fine mousse, and leaving a long and lingering aftertaste, Brut offers a rendezvous to remember.

Hyoketsu - meaning 'Freeze'; uses a special freezing technique to extract real fruit juice. Hyoketsu is frozen at sub-zero temperatures to lock in its freshness and flavour. With a slightly higher 6% ABV, this sparkling beverage has a dry, crisp taste that is natural and refreshing. With only 116 calories and 0.3 grams of sugar.

Big tropical aroma and a smooth bitterness defy logic in this no alcohol Pale Ale. Contains less than 0.5% ABV.

Zero sugar triple distilled Jameson Irish whiskey mixed with dry and lime.